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Learn all about how to make chutney. COST: $10 for Harvest Noon members and University of Toronto graduate students, $15 for non-members (includes your $5 lifetime membership please sign up under members), 2 PWYC (Pay What You Can) spaces available for those experiencing financial difficulty. ***Six UofT grad student spaces will be reserved until Monday May 1st at 12PM at which time they are considered open to others and/or wait list members will be moved in to those spaces. Grad students can still sign up afterwards though as a member or nonmember!***
Harvest Noon (2nd floor, GSU building) 16 Bancroft Ave Toronto